Groups
Cheese fondue – CHF 89.- per Person
Arrival:
Group ascent by the Felsenegg cable car to 800m. This is followed by a short walk to the panoramic restaurant Felsenegg (c. 5 minutes)Apero:
Welcome drink on the panoramic terrace with a cup of hot mulled wine and warm canapés.- Starter:
A colourful mixed salad Cheese fondue:
The popular house mixed cheese fondue and multiple side dishes to chose from (bread, potato, pineapple, ham).This dish is vegetarian an also suitable for people with gluten intolerance. Vegan cheese fondue option also available on request.
In case someone doesn’t like cheese, something from the “a la cart” menu can be chosen instead (same price).
Departures:
Group descent with the Felsenegg cable car at the arranged time to return back to Adliswil.Package also availably without cable car for CHF 15.- less per person.
Raclette package – CHF 89.- per person
- Arrival:
Group ascent by the Felsenegg cable car to 800m. This is followed by a short walk to the panoramic restaurant Felsenegg (c. 5 minutes) - Apero:
Welcome drink on the panoramic terrace with a cup of hot mulled wine and warm canapés. - Starter:
A colourful mixed salad Raclette: to sizzle yourself.
Raclette with multiple side dishes (Raclette potatoes, silverskin pickled onions, pickled gurkins, pickled sweetcorns).This dish is vegetarian an also suitable for people with gluten intolerance. Vegan raclette option also available on request.
In case someone doesn’t like cheese, something from the “a la cart” menu can be chosen instead (same price).
Departures:
Group descent with the Felsenegg cable car at the arranged time to return back to Adliswil.Package also availably without cable car for CHF 15.- less per person.
Meat fondue Chinoise- CHF 109.- per person
- Arrival:
Group ascent by the Felsenegg cable car to 800m. This is followed by a short walk to the panoramic restaurant Felsenegg (c. 5 minutes) - Apero:
Welcome drink on the panoramic terrace with a cup of hot mulled wine and warm canapés. - Starter:
A colourful mixed salad Fondue:
Meat fondue Winzerart made in house with red wine: Slices of Swiss fresh meat; beef, veal, chicken and pork. Bouillon made with regional red wine and refined garden vegetables. Side dishes: Duchess potatoes, silverskin pickled onions, pickled gurkins, pickled sweetcorns, Spicy whole mini peppers, mini mushrooms, pickled garlic cloves. Sauces: Cocktail, tartar, garlic sauce, curry and BBQ sauce.In case someone doesn’t like meat, something from the “a la cart” menu can be chosen instead (same price).
Departures:
Group descent with the Felsenegg cable car at the arranged time to return back to Adliswil.Package also availably without cable car for CHF 15.- less per person.
Cheese fondue – CHF 89.- per Person
- Arrival:
Group ascent by the Felsenegg cable car to 800m. This is followed by a short walk to the panoramic restaurant Felsenegg (c. 5 minutes) - Apero:
Welcome drink on the panoramic terrace with a cup of hot mulled wine and warm canapés. - Starter:
A colourful mixed salad Cheese fondue:
The popular house mixed cheese fondue and multiple side dishes to chose from (bread, potato, pineapple, ham).
This dish is vegetarian an also suitable for people with gluten intolerance. Vegan cheese fondue option also available on request.
In case someone doesn’t like cheese, something from the “a la cart” menu can be chosen instead (same price).
Departures:
Group descent with the Felsenegg cable car at the arranged time to return back to Adliswil.Package also availably without cable car for CHF 15.- less per person.
Raclette package – CHF 89 per person
- Arrival:
Group ascent by the Felsenegg cable car to 800m. This is followed by a short walk to the panoramic restaurant Felsenegg (c. 5 minutes) - Apero:
Welcome drink on the panoramic terrace with a cup of hot mulled wine and warm canapés. - Starter:
A colourful mixed salad Raclette: to sizzle yourself.
Raclette with multiple side dishes (Raclette potatoes, silverskin pickled onions, pickled gurkins, pickled sweetcorns).This dish is vegetarian an also suitable for people with gluten intolerance. Vegan raclette option also available on request.
In case someone doesn’t like cheese, something from the “a la cart” menu can be chosen instead (same price).
Departures:
Group descent with the Felsenegg cable car at the arranged time to return back to Adliswil.Package also availably without cable car for CHF 15.- less per person.
Meat fondue Chinoise- CHF 109.- per person
- Arrival:
Group ascent by the Felsenegg cable car to 800m. This is followed by a short walk to the panoramic restaurant Felsenegg (c. 5 minutes) - Apero:
Welcome drink on the panoramic terrace with a cup of hot mulled wine and warm canapés. - Starter:
A colourful mixed salad Fondue:
Meat fondue Winzerart made in house with red wine: Slices of Swiss fresh meat; beef, veal, chicken and pork. Bouillon made with regional red wine and refined garden vegetables. Side dishes: Duchess potatoes, silverskin pickled onions, pickled gurkins, pickled sweetcorns, Spicy whole mini peppers, mini mushrooms, pickled garlic cloves. Sauces: Cocktail, tartar, garlic sauce, curry and BBQ sauce.In case someone doesn’t like meat, something from the “a la cart” menu can be chosen instead (same price).
Package also availably without cable car for CHF 15.- less per person.
- Departures:
Group descent with the Felsenegg cable car at the arranged time to return back to Adliswil.
Impressions
